Huila Pitalito Sugarcane Decaf - Colombia
“The most delicious decaf we’ve ever tasted!”
Michael Butchard - Head Roaster
This beautiful decaf from the Huila region in Colombia is decaffeinated using ethyl acetate derived from locally-grown, fermented sugarcane. Ethyl acetate is a naturally occurring, highly volatile compound (meaning none remains in the finished product!), commonly found in fruit juices and wine, as well as sugarcane. This process yields a decaf coffee with all the delicious flavour and aromatic compounds intact.
Dark chocolate, Brazil nuts, peach, lime.
Fully Washed - Ethyl Acetate Decaffeination process
|Altitude:||1500 - 1700 MASL|
Decaf coffee delicious, but can I buy it in coffee pods??
Do you sell them??
Now my decaf of choice!
First time buying decaf grind to make at home.. Did not disappoint. Amazing rich flavour, felt like I was drinking the real thing, and the espresso grind was perfect for my bialetti! Have already ordered two more
This decaf has much deeper flavor than the previous product