Our Sassafras blend has been the taste of many coffee shops across NSW, sweet and chocolaty with hints of praline and dried apricot. Blend / Name: Sassafras Roast Type: Espresso Producer: Various Stallholders Location: Colombia,...

One better than 66. Our Sixty Seven blend has another great taste of many coffee shops across NSW, sweet caramel and milk chocolate with hints of citrus and woody spice   Blend / Name: Sixty...

Mr. Harold - Bold and to the point. A man of style and sophistication with a big body and a long, malty finish.    Blend / Name: Mr. Harold Roast Type: Espresso...

Blend / Name: Godfather Roast Type: Espresso Producer: Various Stallholders Location: Colombia, Brazil, Costa Rica MASL: Various Process: Blend of natural, pulped-natural and washed coffees Serve: Milk or Black

A smooth, rich blend, full of milk chocolate and nutty tones.  Blend / Name: Mr Smooth Roast Type: Espresso Producer: Various Stallholders Location: Colombia, Brazil, Costa Rica MASL: Various Process: Fully-washed & sun-dried Serve: Milk or Black

  “The most delicious decaf we’ve ever tasted!”Michael Butchard - Head Roaster This beautiful decaf from the Huila region in Colombia is decaffeinated using ethyl acetate derived from locally-grown, fermented...